Vegan cinnamon rolls and breads are the perfect way to start your weekend! They are cozy, nostalgic, and taste like heaven. They’ll also make your home smell amazing! What’s better than the sweet aroma butter, cinnamon, sugar, and bread? It will keep a smile on your face all day long. Plus, these recipes all have enough to share with your family or roommates! Maybe you won’t want to share (we don’t blame you), but if you do–the people who get to share these vegan cinnamon rolls and breads with you will love you forever. Start your day off right with one of these vegan cinnamon rolls and bread recipes!
We also highly recommend downloading theFood Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy!
1. Pizza Dough Cinnamon Rolls
Source: Pizza Dough Cinnamon Rolls
Making these Vegan Pizza Dough Cinnamon Rolls by is easy, and they’re ready in just about 15 minutes. So it’s a perfect dessert for when you get unexpected guests… or just crave something sweet. This recipe will be a hit with everyone — it’s definitely a showstopper.
2. Chickpea Cinnamon Rolls
Source: Chickpea Cinnamon Rolls
Healthy vegan Chickpea Cinnamon Rolls by Stephanie Davies are easy to prepare and so satisfying!!
3. Apple Almond Sourdough Cinnamon Rolls
Source: Apple Almond Sourdough Cinnamon Rolls
There may be nothing better than a fresh batch of homemade, warm, and gooey cinnamon rolls! To make everyone’s favorite breakfast pastry seasonal, this recipe uses a sourdough base and an apple and raisin filling. The glaze is infused with almond extract, making these Apple Almond Sourdough Cinnamon Rolls by Travis Piper even more delicious!
4. Cinnamon Raisin Bread
Source: Cinnamon Raisin Bread
Vegan and gluten-free cinnamon raisin bread that’s refined sugar-free and packed with raisins and texture. Made extra cinnamon-y with a secret ingredient! It’s easy to make and only takes 1-bowl (and plenty of cinnamon and raisins.) This Gluten-Free Cinnamon Raisin Bread is a little less table bread and a lot more dense bakery-style bread. It’s hearty, naturally sweet, and packed with protein and fiber. The combination of ground cinnamon and cinnamon kombucha adds the perfect amount of spice. It’s hearty enough to serve as a breakfast bread or nutritious snack but sweet enough to also function as a healthful dessert. For even more texture, try adding walnuts or almonds when folding in the raisins. Serve your slices of this Cinnamon Raisin Bread by Lauren Kirchmaier warm with a big smear of almond butter slathered on top.
5. Cinnamon Rolls with Sweet Potato Filling
Source: Cinnamon Rolls with Sweet Potato Filling
A simple, plant-based, whole wheat cinnamon roll recipe filled with sweet potato and cinnamon filling. Natalie Martin MS, RD and Lexie Staten MS, RD’s Cinnamon Rolls with Sweet Potato Filling are sweetened with pure maple syrup.
6. Sourdough Cinnamon Roll Deep Dish Apple Tart
Source: Sourdough Cinnamon Roll Deep Dish Apple Tart
Apple cinnamon rolls in a tart – need we say more? This tart is a decadent combination of two of the best desserts of all time. The recipe for these Sourdough Cinnamon Roll Deep Dish Apple Tart by Travis Piper takes a little bit of time but the end result is worth it.
7. Funfetti Cinnamon Rolls
Source: Funfetti Cinnamon Rolls
Easy Vegan Funfetti Cinnamon Rolls by Hayley Canning. Soft, fluffy, unbelievably gooey, and delicious. Packed with cinnamon sugar deliciousness.
8. Orange Cinnamon Pull Apart Bread
Source: Orange Cinnamon Pull Apart Bread
Cinnamon Orange Pull-Apart Bread by Namita Tiwari is citrusy sweet bread bursting with flavor. It has been kneaded with orange juice and has a tender crumb. The sugar at the base gets caramelized while baking, making the slices sweet and juicy.
9. Apple Cinnamon Rolls
Source: Apple Cinnamon Rolls
These Apple Cinnamon Rolls by Lena Novak are covered in delicious cashew icing and spiced caramel. They are the perfect treat
10.Chocolate Cinnamon Rolls
Source: Chocolate Cinnamon Rolls
These Chocolate Cinnamon Rolls by Gretchen Price are decadent and delicious! Soft, sweet dough is “schmeared” with chocolate, and then glazed with a simple sugar glaze. After trying these, breakfast will never be the same. Either you’ll be eating one every morning, or you’ll be longing for one and comparing whatever you are eating to this magnificent bun. This recipe for Chocolate Cinnamon Rolls will help you use up up that leftover coconut water from the can! The water doesn’t make them very coconutty though, so add toasted shredded coconut for that extra something something! Completely optional, if you are not a big fan of coconut you can totally leave that part out and just do straight-up chocolate! Now prepare yourself! You are about to experience pure chocolate cinnamon roll bliss.
Learn How to Cook Plant-Based Meals at Home!
Reducing your meat intake and eating more plant-based foods is known to help withchronic inflammation,heart health,mental wellbeing,fitness goals,nutritional needs,allergies,gut health,andmore! Dairy consumption also has been linked to many health problems, includingacne,hormonal imbalance,cancer,prostate cancerand has manyside effects.
For those of you interested in eating more plant-based, we highly recommend downloading theFood Monster App— with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about theenvironmentalandhealth benefitsof aplant-based diet.
Here are some great resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Nutrition Resources
- The Ultimate Guide to Plant-Based Nutrition
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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